Kitchen Garden, Chooks

Kitchen Garden

Our Kitchen Garden program provides students with hands-on learning experiences each week, fostering a connection to nature, sustainability, and healthy living. During these sessions, students engage in growing, harvesting, and preparing fresh produce, learning valuable life skills along the way.

For those students who wish to deepen their knowledge and involvement, additional sessions are available as part of our Tappa (Pathways) program – see below for further details. These sessions offer an opportunity to explore more advanced gardening techniques, cooking skills, and sustainable practices in a collaborative and engaging environment.